April 2011

Finale Fridays Blog Series and Lemon Chips Recipe

April 22, 2011

Somewhere between when I started this blog and learning my way around a DSLR and Twitter, I think I lost sight of my original vision. I’ve always loved plating desserts and really wanted to focus on it. So I’ve decided to attempt a blog series, Finale Fridays. I hope to post something related to the art of the [...]

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Brioche Cinnamon Rolls

April 14, 2011

Working with yeast has never been one of my favorite things. Recently I’ve noticed that I’m not alone either. I’ve been reading other blogs and there is a group out there that would rather avoid using it. Makes sense. Yeast is a tricky ingredient and you need a very specific environment for it to work [...]

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Monday Musings: Essential Tools

April 11, 2011

What’s my most essential dessert making tool? No it’s not the KitchenAid stand mixer. The one kitchen tool that I find essential is this little trusty offset spatula. An offset spatula has a metal blade and is attached to the handle with an angle. They come in a variety of sizes, but the little one [...]