November 25, 2011
Occasionally, I try to fuse Indian flavors into my desserts or turn my traditional Indian recipes into something not so traditional. I’ve never truly loved traditional Indian sweets but I am learning to experiment with flavors more and more. Cardamom has become a favorite. Gnaana is an Indian parenting resource with a great retail site as [...]
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August 16, 2011
Last weekend, my mom offered me some freshly baked naan khatai. She had made two versions, one that tasted fairly plain and the other with rose essence, cardamom and nutmeg spices. Then she took out a tin of cocoa powder (most likely left there by me or sibling) and asked me what she can do with it. [...]
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