plated desserts

Finale Friday: Summer Berry Salad & Frosted Basil Leaves

July 8, 2011
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I found myself with a ton of left over berries from a very gluttonous Fourth of July weekend. Since berries don’t stay fresh for very long, I thought it would be easiest to  just use them up in our daily fruit smoothie. But as I was doing the usual post party refrigerator and bar clean [...]

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Finale Friday: An Introduction to Sauces

May 13, 2011
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Sauces are an easy way to dress up your main item. They can influence both the taste and look of your plate. They can brighten up the appearance of an otherwise drab main item. While it’s tempting to choose a bright color for contrast, it’s essential to make sure the flavor pairs well with the main item. No matter how [...]

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