pie

Caramel Nut Pumpkin Pie

October 13, 2015
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It’s that time again! I just came back from one of the best food events of the year. That’s right, I’m talking about Pie Party Potluck Live 2015. Jackie, The Diva That Ate New York, and Ken of Hungry Rabbit have been planning this annual event since 2011. Thanks to our hosts and the many […]

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Elegant Pumpkin Pie

November 21, 2014
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I know it’s really easy to buy canned pumpkin and I’ve heard that it tastes just as good or even better than fresh pumpkin. The trouble of making your own puree might not be worth it. Those little sugar pumpkins are just so cute though and I wanted to see for myself. So this year […]

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Mini Strawberry Tarts with Basil Cream

May 23, 2014
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A few weeks ago, I attended a NYC event organized by Jackie (aka The Diva That Ate NY) and Ken (aka Hungry Rabbit). If you’ve been following me on twitter you probably know that I‘m talking about Pie Party Potluck Live (#PiePartyGE)! As always, they put together a fantastic event. Unfortunately, I don’t have tons […]

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Mini Coconut Ganache Pies

March 14, 2013
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Π=3.14=March 14th….It’s Pi Day and yes I’m being a dork today and posting a recipe for a pie. Mini coconut ganache pies to be exact. But I have another good reason for this recipe. You see, S has recently gone gluten free and has a habit of searching the kitchen constantly for snacks. I’ve heard […]

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Lemon Tartelettes

September 7, 2011
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So it seems the summer escaped from me. I had plans. Lots of plans. But somewhere between MIL’s broken femur, a cousin’s big fat Indian wedding, a visiting cousin, an earthquake, and a hurricane it all got lost. (Ok- I’ll admit the earthquake comment was just for drama. Apparently, NYC did have one but I did […]

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Monday Musings: Kitchen Failures

January 10, 2011
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If you read my last post, you might be wondering what the heck happened to that pie with the beautiful crust.  Truth is, I did make a pie, only it did not turn out the way I imagined. I don’t usually talk about my kitchen failures on my blog. If I don’t think it tasted […]

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