July 25, 2011
Wondering what salt has to do with desserts? An avid baker knows that all dessert dishes have a pinch of salt in them, but that’s not what this is about. Many years ago S and I went to check out Pichet Ong’s restaurant P*ONG in New York City. I chose this restaurant purely based on some [...]
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January 24, 2011
Cake scraps are pieces of cake left over from trimming and carving a cake. Don’t ever toss them. Instead, recycle them into something delicious. I like to cut them up into cubes and freeze them in a Ziploc bag. Then I get to take whatever amount of cake I want, warm it a little in the microwave and toss [...]
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